Choose from ramen or udon made with Hokkaido wheat, pho, potato noodles, and more. Pair your noodles with miso, tonkotsu, or dashi-based broths, and finish with a variety of toppings to suit your taste.
After a day on the slopes—or anytime you're hungry or feeling the chill—warm your body and soul with a comforting bowl made just for you.